Acai Fruit Powder Extract 2% Phenolic Acids

 Excess consumption may lead to the buildup of plaque and toxins in the body, severe bleeding, liver injury

A standardized herbal extract is an herb extract that has one or more components present in a specific, guaranteed amount, usually expressed as a percentage. The intention behind the standardization of herbs is to guarantee that the consumer is getting a product in which the chemistry is consistent from batch to batch. Standardized extracts are usually in a base of the whole herb powder.

In most cases, ratio 4:1, 5:1, 10:1 herbal extracts are not as potent as standardized % herbal extracts, although, since concentrated, ratio extracts are usually more potent than whole herb.

Our herbal extracts are produced in GMP compliant facilities. Certificates of analysis (COA) are available for all our herbs.

Please contact us for a Certificate of Analysis (COA) or for large quantity pricing.

Assai Palm, Cabbage Palm, Acai, Euterpe Palm, Multi-stemmed Assai Palm