Alfalfa Leaves Powder

Alfalfa (Medicago sativa) is an herb that some people consume as a source of calcium, potassium, phosphorous, iron, and vitamins A, C, E, and K.Alfalfa is most commonly grown as food for livestock animals. In humans, it's often eaten as a garnish, and seems to prevent cholesterol absorption in the stomach.People use alfalfa for high cholesterol, diabetes, indigestion, and many other conditions, but there is no good scientific evidence to support these uses