Cranberry Fruit Powder Extract 4:1

Vaccinium macrocarpon, commonly known as cranberry, is a low-growing evergreen shrub native to North America. It features trailing stems with small, leathery leaves that are dark green in color. Cranberry plants produce distinctive pink flowers in spring, which eventually develop into tart, red berries that mature in the fall. These berries are rich in antioxidants and have a unique flavor that is both sweet and sour. Cranberries are primarily grown for their culinary uses and are a staple ingredient in sauces, desserts, and beverages. They are also well-known for their potential health benefits, particularly in supporting urinary tract health due to their natural compounds that help prevent bacterial adhesion. Cranberry plants are typically found in wet, acidic soils, often in boggy or marshy areas. With their vibrant berries and potential health properties, Vaccinium macrocarpon plants are not only a valuable commercial crop but also an intriguing addition to garden landscapes.