FruSweet Non-GMO Crystalline Fructose, 60 / 1 lb. Bags

Pure crystalline fructose was first made available for food and beverage use 20 years ago, having been marketed previously primarily as a health supplement. Pure crystalline fructose has had a negligible effect on the carbohydrate composition of the diet because of the small volume of this sugar produced relative to all other naturally occurring sweeteners.

Safety
Pure crystalline fructose have long been considered Generally Recognized As Safe (GRAS). FruSweet - Non-GMO Cane Based Crystalline Fructose is a valuable, traditional source of food energy, and there is no basis for recommending increases or decreases in its use in the general food supply or in special dietary use products.

Sweetness
FruSweet - Non-GMO Cane Based Crystalline Fructose is the sweetest of all nutritive sweeteners. The sweetness of FruSweet is 1.75 times that of sucrose, depending upon the food or beverage in which it is used. So you use almost half as much!

Ingredient Synergy
The interaction of FruSweet - Non-GMO Cane Based Crystalline Fructose with other sweeteners like stevia results in a synergy that boosts the sweetness and viscosity of foods and beverages.

Solubility/Resistance to Crystallization
While sold in crystalline form, FruSweet - Non-GMO Cane Based Crystalline Fructose recrystallizes with difficulty once it is solubilized in foods. This property made possible the development of soft moist cookies.

Humectancy
FruSweet - Non-GMO Cane Based Crystalline Fructose binds and retains moisture so well that it can replace sorbitol and glycerin in foods, thereby improving taste.

Surface Browning
A major appeal of baked and roasted foods is the pleasing brown surface color and alluring aroma, produced by a chemical reaction between reducing sugars and amino acids. FruSweet - Non-GMO Cane Based Crystalline Fructose is the most highly reactive simple sugar